September 18, 2016 – Karon na gyud! Tara na kay Abri na ang ikaduhang balay ni Boy Zugba!
Head guys to Centrio Ayala mall and feast with what Boy Zugba has to offer! For sure every Kagay-anon will love it as Boy Zugba’s menu os a crowd pleaser! A reconciliation of past and present, home cooking, and Filipino street food that definitely caters every Filipino’s taste buds.
Pisbol sa Corrales, Pansit sa Pulis, Sinuglaw de Cagayan, Buko Pancit, Chika Chicharon, Binaki, Bistek Bisdak, Na-uyapan na Baboy, Cheezy Chorizo! These are some of the must try dishes found in Boy Zugba’s menu.
Boy Zugba’s Boodle Fight! Served to the bloggers and social media influencers at the special sneak preview of Boy Zugba Centrio Ayala mall two days before it opens to the public
The new restaurant takes inspiration from its first branch that has the feel of a karenderia, but with modern twist, showing its personality as a down-to-eart food destination. Like the food, the new dining space is tastefully decorated with local materials that are mixed of old and new.
The best thing about Boy Zugba’s grand opening (Sept. 18) is that everybody’s invited! Expect it to be packed with large groups of families and friends. The atmosphere is laid-back, the food is comfortable and good, and the prices are affordable. What more can you ask? Visit Boy Zugba’s second home at the 3/F of Centrio – Ayala Mall, Cagayan de Oro City.